Fresh, hand-formed patties hot off the grill and placed on a soft, toasted sesame seed bun. Choose as many toppings as you want.
American-style cheese melted between fresh patties and placed on a soft, toasted sesame seed bun. Choose as many toppings as you want.
Hand-formed patties hot off the grill, layered with strips of crispy apple-wood smoked bacon and placed on a soft, toasted sesame seed bun. Choose as many toppings as you want.
Fresh patties hot off the grill with American- style cheese and crispy apple-wood smoked bacon. Placed on a soft, toasted sesame seed bun. Choose as many toppings as you want.
Fresh, hand-formed patty hot off the grill. Add as many toppings as you want.
Fresh, hand-formed patty hot off the grill with American- style cheese. Add as many toppings as you want.
Fresh, hand-formed patty hot off the grill with strips of crispy apple-wood smoked bacon on top. Add as many toppings as you want.
Fresh, hand-formed patty hot off the grill with American- style cheese and strips of crispy apple-wood smoked bacon on top. Add as many toppings as you want.
All-beef hot dog, split and grilled lengthwise for a caramelized exterior with any of your favorite toppings.
All-beef hot dog, split and grilled lengthwise for a caramelized exterior with a layer of American- style cheese on top and any of your favorite toppings.
All-beef hot dog, split and grilled lengthwise for a caramelized exterior with a layer of apple-wood smoked bacon and any of your favorite toppings
All-beef hot dog, split and grilled lengthwise for a caramelized exterior, American-style cheese on top, a layer of apple-wood smoked bacon and any of your favorite toppings.
Freshly grilled onions, mushrooms and green peppers layered with lettuce and tomatoes on a soft, toasted sesame seed bun. Or start with the bun and build your own from scratch. Not a veggie burger.
Freshly grilled onions, mushrooms and green peppers layered with lettuce, tomatoes and slices of American style cheese on a soft, toasted sesame seed bun. Or start with the bun and cheese and build your own from scratch. Not a veggie burger.
Slices of American style cheese melted on an inside-out sesame seed bun with toppings of your choice and grilled until golden brown.
Strips of crispy apple-wood smoked bacon from one of America’s last smokehouses, fresh tomato slices, mayo and hand-shredded lettuce on a soft, toasted sesame seed bun.
Freshly made boardwalk-style fries, cooked in pure, cholesterol-free, 100% peanut oil. Cut fresh and cooked twice – firm on the outside and mashed potato on the inside.
Freshly made boardwalk-style fries, cooked in pure, cholesterol-free, 100% peanut oil, and then showered with a heavy dose of Cajun spice. Cut fresh and cooked twice – firm on the outside and mashed potato on the inside.
Handspun vanilla milkshakes with or without whipped cream. Choose as many of our free mix-ins as you like.
At Five Guys, the menu is delightfully straightforward yet satisfying, centered on classic burgers that let fresh ingredients shine. Reviewers often highlight the juicy Hamburger and Cheeseburger, both customizable with toppings, with the Cheeseburger typically coming in around $13.19-$12.29 and the Hamburger around $11.99-$11.39 depending on size and local pricing. For those craving extra, the smoky richness of the Bacon Burger (about $13.79-$12.99) and the indulgent Bacon Cheeseburger (around $14.99-$13.79) are standouts, while smaller appetites can opt for the Little Hamburger (approximately $9.23-$9.35), Little Cheeseburger ($9.98-$10.25), Little Bacon Burger ($10.79-$10.95) or Little Bacon Cheeseburger ($11.99-$11.45) for a lighter bite. These core items reflect the restaurant’s focus on simplicity and quality, with pricing that leans toward the higher end of fast‑casual burgers but delivers generous portions and customization that many reviewers praise.